Good afternoon, everyone!
My name is Li Yuxi. I’m from Class 1, Grade 7.
Today I’ll tell you something about my friend Andy.
Andy was a little boy. On his first day at school, he learned three words. I, you, and she. The teacher taught him how to make sentences with these words. The teacher said ,:"I, I am your teacher. she(pointing to a girl)，she is your classmate. You, you are my student." after supper, his dad asked, :"what have you learned at school?" Andy said at once: "I, I am your teacher (pointing to his mom)， she is your classmate. you, you are my student. "his dad got very angry and said, :"I, I am your dad. She(pointing to his mom)， she is your mom. you, you are my son." the next morning, the teacher asked Andy to make sentences with the three words. "OK" he said: "I,I am your dad. She(pointing to a girl)， she is your mom. you, you are my son.
That’s all. Thank you.
I am losing friends left and right, well, actually, only left. Some friendships, however, have been strengthened during this election.
When I was 6, I learned a song: "Make new friends, but keep the old, one is silver and the other's gold." Even as a child, I was a born raconteur, so I always had lots of friends. But, by the time I got to fourth grade, I was already getting into political brawls. Early on, I began living my politically active mother's joke, "My name, it opens some doors and closes others."
I learned to tone it down a bit by the time I got to college. As a theater major, it was fun in an acting class one day, when we each had to pretend to be another student. I chose to mimic a beautiful petite girl with long dark hair. She was my polar opposite, this former cheerleader-turned-hippie-princess named Michelle. She got a kick out of my impression of her. I thought it was cool that she could laugh at herself. We began a friendship that has brought us to the present day.
Yet we were always opposites. I am Roman Catholic, she is Jewish. I am tall, she is short. One rainy afternoon on campus, Michelle insisted on carrying the umbrella for both of us, (I don't think I stood up straight until the next day!)
Good afternoon name is Pengqiaoyun,and my English name is y I';ll tell you about my friend--Lily.
Actually I have a lot of friends, but my best friend is are both twelve so we have a lot of things to say and is a optimistic always smile so happy and say:"Ada,I have seen a very funny thing ,so I want to tell you..."Then she ';ll talk about the interesting thing unceasingly that I';ll listen to her with last we will laugh together.
now, i'm going to tell you guys how did i know her and how did we become best friends.I met Lily last summer on a website called "hpfans". The strange thing is,I have never met her before, but when I talk to her I just feel like I knew her lone time we become always tell me something I';ve never know were very happy during a long now because of study,We have not met each other for a long time. But I believe firmly she would never foget me and I will miss her friendship is very firm that we will together again!That';s k you!
e-wasted, logical. to make a program needs our continual patient and confidence, and we should accept failure again and again in most cases. but once you go into further understanding of computer programs, you will be surprised at the programs’ wander. in detail, through programming a heap of date or a computing model can be easily solved we expected, such as a number wanted, or the model’s parameters. the magical power of program appeals to all the programmers, certainly including me.
it is of great convenience for us to simplify or model our complex questions by programming. furthermore, studying and using programs can enforce us to form our ability of analyzing and logic. computer language has its regular grammar. how to organize the language into a reasonable calculating method in a high efficiency like speaking easy-understanding and breath-saving words, is an awful challenge for us, and it will be very funny.
now, software is more and more important in our life, therefore programmer becomes a popular profession, which is one urgent need in the society. for our country, it’s very important to ensure our national security from others, such as japan. enhancing military strength makes us pay more attention to the informationalized war that attached intensely to the fundamental function of program and software. it is truth that china has a huge population of 1.4 billion, which means messy things from all the people every day. also, to govern the society orderly all benefit from information composed by programs.
take a more closer example, in the classroom, we are graduate students of engineering, and will be occupied in researching and designing work. thus, not only is programming our tool in study, but also become a weapon that promoting science and technology and producing invention and innovation.
i love programming, because of its powerful function. i love programming, because of its abundant application.
i love programming, because of its terrible challenge.
i love programming, but i am not intend to be an outstanding programmer, nor making a great researching achievement. i just want to know it and do what i want with it.
i hope you firstly remove the horrible psychology upon programming, and then try to get in touch with it. at last, i hope programming gives you much happiness in life!
Technology, especially my mother a good cook, there are many of the dishesI like to eat. Of these, my favorite dishes to eat the fish is braised.
Today, her mother burned to eat my favorite braised fish. I witnessed themother fish fish washing process.
Mother first ready material: carp, onions, ginger, garlic, sugar, soysauce, coriander, rice wine, salt, cooking oil and green pepper.
These materials are ready, my mother began to wash the fish. She saw aknife to scale, and then remove the fish gills, and fish bubble remain in thebelly, to puncture the bubble of fish, the fish maw with black all the debrisremoved, cleaned the fish, fish evenly in a few designated marks I canspare.
Mother heated the pot, when smoking pot when the oil poured into a little,let the pot coated with a layer of oil, then add a small amount of cooking oil,fry after a good wash pot Add the fish and then release into some rice wine, soyou can remove the fish smell, adding a teaspoon of sugar, a small amount of can be a color, then start adding cold water, let the fish submergedin water, adding green onions, ginger, garlic, pepper and salt, and then afterthe fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a potof tasty braised fish cooking in her mother under the care of.
Smell this fragrance, I salivate. I quickly pick up the chopsticks, a smalldip at juice, ah, how good you and incense and soft and slippery, so togetherwith color, flavor and taste a whole food ah!
技術，尤其是我的母親是好廚師，也有我喜歡的菜吃很多。其中，我最喜歡吃的菜是紅燒魚。
今天，她的母親活活吃我最喜歡的紅燒魚。我親眼目睹了母親的魚的魚洗滌過程。
媽媽第一次準備好材料：鯉魚，蔥，姜，蒜，糖，醬油，香菜，米酒，鹽，食用油和青椒。
這些材料準備好了，我母親就開始洗魚。她看到一把刀規模，然後刪除該魚鰓，魚泡沫留在腹部，以刺破泡沫的魚，與黑色的所有碎片清除魚肚，清理魚，魚均勻地在幾個指定的商標我可以備用。
母親加熱罐，壺時，吸菸時，石油到一點，讓鍋的塗上一層油，然後新增好後，一洗罐食油少量新增魚魚苗，然後釋放到一些米放進葡萄酒，這樣你可以刪除該魚腥味，加入一茶匙糖，大豆的少量可以是一個顏色，然後開始新增冷水，讓魚在水中，加入蔥，姜，蒜，胡椒和鹽，然後大火發生後煮沸，低熱量，煮沸40分鐘，加入香菜，最後，美味的紅燒魚烹飪鍋在她母親的關懷下。
這種香水氣味，我垂涎三尺。我迅速拿起筷子，在果汁小幅下降，啊，怎麼好和香，軟，滑的色，香，味整個糧食啊，一起做!
When we see the movie, Chinese food is praised by the people. Recently,there is a famous movie called A Bite of China, the movie is popular, itintroduces Chinese food from different places. The audience is attracted by thedelicious food, they never thought Chinese food would be so various. Now thesecond part of the movie has been made out, more and more Chinese traditionalfood has been introduced. After appreciating the movie, I begin to learn moreabout Chinese food, I want to have taste of them. I am so proud of our food,when we talk about it to foreign friends, we can feel their favor of our food is part of our culture, they should be inherited.高中英語作文
當我們看到電影時，中國的食物廣泛受到人們的讚揚。最近，有一部很出名的電影叫《舌尖上的中國》，電影很受歡迎，介紹了來自中國不同地方的食物。觀眾受到了這些美味的食物吸引，他們從來沒想到中國的食物可以有這麼多的種類。現在電影的第二部分也已經上映，介紹了越來越多的中國傳統美食。欣賞了電影以後，我開始學著瞭解更多中國的美食，我想要嘗一嘗。我為我們國家的食物感到自豪，當我們和外國朋友討論中國食物時，我們能感覺到他們對我們食物的喜愛。這些食物是我們文化的一部分，應該要傳承下來。
You are what you eat.;Nutrition experts often use this saying to promotebetter eating we put in our mouths does become a part of wecan look at this statement another we eat reflects who we are--aspeople and as a you want to understand another culture?Then you oughtto find out about its ning about American food can give us a real tasteof American culture.
What is American food?At first you might think the answer is easy as ny people,American food means hamburgers,hot dogs,fried chicken and u have a sweet tooth,you might even think of apple pie or chocolate 's true that Americans do eat those are those the only kindof vittles you can find in America?
你是你吃什麼。,營養專家經常使用這句話來促進更好的飲食習慣。我們把我們的嘴的東西確實成為我們的一部分。但我們可以看看這個語句的另一種方法。我們是誰吃的反映出我們自己——不論什麼人,如文化。你想了解另一種文化嗎?然後你應該找出它的食物。學習美國食品可以給我們一個真正的美國文化的味道。
美國食物是什麼?乍聽之下你可能認為答案容易得很。對許多人而言,美式食物就是漢堡、熱狗、炸雞和披薩。如果你喜歡吃甜食,你可能會想到蘋果派或巧克力片餅乾。美國人確實吃這些東西。但這些就是你在美國找得到的食物嗎?
Hi,y I'd like to introduce a dish that I really 's me tell you how to cook t,get the pieces of mber not to wash them with some salt on ,heat thepan with big fire,and put in a little olive oil or any cooking till theoil gets hot,put in the steak,wait for half a minute and turn the steak the both sides get brown,turn down the gas fire to for oneminute or so,and take them out on a plate,put on some sauce or herbs,and you canenjoy the delicious fried beaf steak!I hope you like it.
Whether there's afterlife, the answer has never been the same. The atheists deny after life, believing that our life is no more than from the cradle to the grave. They may care about their illustrious names after death; they may feel attached to the affection of their offspring, but they never lay their hopes on their afterlife. They may also say that good will be rewarded with good, and evil with evil, but they don't really believe any retribution in their after life.
However, in the religious world or among the superstitious people, the belief in afterlife is very popular. They do not only believe in afterlife, but thousands of reincarnations as well. In the mysterious world, there are the paradise and the hell, the celestial beings and the gods, the Buddha and the Bodhisattvas.
Maybe they really believed it, or maybe they just wanted to make use of people's veneration, the ancient emperors always declared that they were the real dragons, the sons of God, while the royal ministers claimed to be the reincarnations of various constellations. But can the stars reincarnate?
Many people burn incense and kowtow, do good deeds and strive for virtues, not just for the present, but mainly to let God see their sincerity so as to be reborn into a better afterlife, or to achieve the highest enlightenment after several lives of practice. They do believe in afterlife. But I can't help asking: Suppose there were no afterlife, would you still do good deeds and strive for virtues? And If God does not see what you are doing, would you still be so upright and selfless? If you work, not for serving the public and liberating the others, but just for a better afterlife of your own, isn't it a little too selfish? Comparing with this kind of believers, those who don't believe in afterlife, but still keep doing good deeds, are the most sincere and honest philanthropists, because they do them not for themselves but for other.
In Jiangsu cuisine, there is a well-known dish called Sweet and SourMandarin Fish. And it is universally acknowledged that this dish is therepresentative of Jiangsu cuisine.
This dish is prepared with more than 9 main ingredients including fish,cooking wine, pine nut, pepper, ketchup, salt and vinegar. First, you shouldmake the fish clean and remove it’s bones and organs. Second the fish should beplaced into a wok, with pepper and cooking wine and then fry it until its colorchanges. Third, make the fish like a squirrel and pour the hot and thickmarinade on the fish. Then the last thing is just enjoying this beautiful anddelicious “squirrel”. The Sweet and Sour Mandarin Fish is suitable for people ofall ages. And it not only contains fat and protein but also is rich sources ofthe beneficial elements. So this dish is worthy of the being called the mostbright pearl of Jiangsu cuisine.
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